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<div id='theme'>主题：柴鸡</div><div class="menu" id="cookname">炖柴鸡，鲜嫩咸香！</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："柴鸡不同于三黄鸡，如果换成三黄鸡，全程在30分钟左右就可以，柴鸡炖的时间长才能软烂入味呦！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/c/9/400_1ceb03c9118fcca78c85f1f9089f7e89.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">柴鸡</div><div class="majornote">1只</div></div><div><div class="majorTitle">香葱</div><div class="majornote">3根</div></div><div><div class="majorTitle">蒜</div><div class="majornote">4瓣</div></div><div><div class="majorTitle">姜片</div><div class="majornote">3片</div></div><div><div class="majorTitle">花椒</div><div class="majornote">2g</div></div><div><div class="majorTitle">大料</div><div class="majornote">2个</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">1小块</div></div><div><div class="majorTitle">香叶</div><div class="majornote">1片</div></div><div><div class="majorTitle">丁香</div><div class="majornote">1个</div></div><div><div class="majorTitle">白糖</div><div class="majornote">5g</div></div><div><div class="majorTitle">腐乳</div><div class="majornote">1块</div></div><div><div class="majorTitle">白酒</div><div class="majornote">1勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1大勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1大勺</div></div><div><div class="majorTitle">耗油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">老抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">1.5勺</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">1勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将需要的食材准备好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/1/140_5c427fac729c862a856e479d43a77491.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/1/800_5c427fac729c862a856e479d43a77491.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡肉清洗干净后，起锅加入凉水，倒入一勺料酒，倒入鸡肉，大火烧开</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/2/140_66fd8c37ecd8163cb204af2f5f8dd5a2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/2/800_66fd8c37ecd8163cb204af2f5f8dd5a2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮开后，撇干净浮沫后，刚鸡肉和干净的肉汤分别盛出</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/4/140_f61d6954a29d45736b8f2df0132a9cd4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/4/800_f61d6954a29d45736b8f2df0132a9cd4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅烧油，加入葱姜蒜炒香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/c/140_ea850274406914d9cb4e377441e74c5c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/c/800_ea850274406914d9cb4e377441e74c5c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入鸡肉翻炒均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/6/140_4c5d4aab4bc39593024098c238aa34b6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/6/800_4c5d4aab4bc39593024098c238aa34b6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒制鸡肉表面焦黄</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/d/140_55618d55392da12c1e0c82a683ec229d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/d/800_55618d55392da12c1e0c82a683ec229d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依次加入料酒，耗油，生抽和老抽</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/9/140_d568a559cb78d82c5e443fea12d321f9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/9/800_d568a559cb78d82c5e443fea12d321f9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒均匀，老抽调色，具体可根据自己喜欢的颜色添加或者减少</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/9/140_4a7ee5d5a2243da72865e4e1bab8f4b9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/9/800_4a7ee5d5a2243da72865e4e1bab8f4b9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将刚才盛出的肉汤倒入锅中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/4/140_579f9c4f8990c88eafed1d7bdea203b4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/4/800_579f9c4f8990c88eafed1d7bdea203b4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入花椒大料桂皮香叶丁香，白糖，白酒和腐乳</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/7/140_04f5bc5bdb1b96d9478f533448409317.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/7/800_04f5bc5bdb1b96d9478f533448409317.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火烧开后转中火炖35分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/b/140_ce5e22805880f213954f49bd57b9b1bb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/b/800_ce5e22805880f213954f49bd57b9b1bb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">时间到，加入盐，盐量可根据自己口味添减，在盖盖炖15分钟左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/9/140_71055de9b6704613784fd60484d1bc89.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/9/800_71055de9b6704613784fd60484d1bc89.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将调料捡出去，由中火转大火收汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/6/140_e2757292a912b53216010eceff9955e6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/6/800_e2757292a912b53216010eceff9955e6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">收到汤汁浓稠即可，全程大概在一小时左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/9/140_6e3248893f7bce0bb8c3f88b2967b419.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/9/800_6e3248893f7bce0bb8c3f88b2967b419.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">时间到出锅摆盘，一道家常炖柴鸡就做好了，鲜嫩，咸香，搭配着米饭非常下饭呦！简单易学，喜欢的小伙伴可以试试呦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/e/140_86e0922f608b655bbd8ac2582e31a3de.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/e/800_86e0922f608b655bbd8ac2582e31a3de.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">红烧柴鸡</div><div class="menu" id="cookstory">天天吃鸡啊……不腻吗？一顿少做点，持续没吃够的感觉你试试：）</div><div class="menu" id="tips">"贴士："鸡块焯水注意要凉水下锅，去浮末
柴鸡，柴鸡，柴鸡需要长时间久炖，提前安排好</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/1/9/400_7173d449e302748f75e0c651139863c9.webp"/><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">柴鸡</div><div class="majornote">半只</div></div><div><div class="majorTitle">料酒</div><div class="majornote">15毫升</div></div><div><div class="majorTitle">酱油</div><div class="majornote">25毫升</div></div><div><div class="majorTitle">盐</div><div class="majornote">5克</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">25克</div></div><div><div class="majorTitle">花椒</div><div class="majornote">少许</div></div><div><div class="majorTitle">八角</div><div class="majornote">2个</div></div><div><div class="majorTitle">小葱</div><div class="majornote">适量</div></div><div><div class="majorTitle">姜</div><div class="majornote">2片</div></div><div><div class="majorTitle">蒜</div><div class="majornote">适量</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">3个</div></div><div><div class="majorTitle">香醋</div><div class="majornote">几滴</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">肆虐了三天的九级风，哪也没去，宅着吃鸡～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/c/140_427191567079ff9230b1a30ad294d7cc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/c/800_427191567079ff9230b1a30ad294d7cc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小葱切段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/0/140_e21cc9acceb6249c5565d272dc348300.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/0/800_e21cc9acceb6249c5565d272dc348300.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡剁成块，冷水入锅焯血水，开锅捞出备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/f/140_4702468672ee8151a0295a7ab064adef.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/f/800_4702468672ee8151a0295a7ab064adef.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">少许底油入葱姜蒜花椒八角煸香，入鸡块翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/0/140_0839a15a10031fda0e43644dc22152f0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/0/800_0839a15a10031fda0e43644dc22152f0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">入酱油，料酒，几滴香醋翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/a/140_f905f6da51f412986776a290f8d4fa4a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/a/800_f905f6da51f412986776a290f8d4fa4a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">入冰糖</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/9/140_c1809094c3860d2069a1b84da8c76d49.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/9/800_c1809094c3860d2069a1b84da8c76d49.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">入开水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/9/140_f3db803dbdaf0b41842d37cf77d5d6b9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/9/800_f3db803dbdaf0b41842d37cf77d5d6b9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水量刚过鸡块就好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/c/140_cedea56e741c2d3b6aedaf62cf1e57dc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/c/800_cedea56e741c2d3b6aedaf62cf1e57dc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">入盐，盖盖小火炖50分钟（柴鸡味美但是肉不容易烂，需要久炖，有时间可以再久一点，高压锅的话15分钟就可以了），出锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/c/140_f5b40a43912763974947f5271fe4b57c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/c/800_f5b40a43912763974947f5271fe4b57c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/4/140_31162f537fac48bd54033080a16ff2c4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/4/800_31162f537fac48bd54033080a16ff2c4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">就是吃不腻啊～开动吧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/5/140_2c47d077e833cac879a853dad9ca4555.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/5/800_2c47d077e833cac879a853dad9ca4555.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">柴鸡炖蘑菇，全营养不流失的农家做法</div><div class="menu" id="cookstory">这道菜背后的故事～(选填)柴鸡的营养价值真的是比菜鸡高，光看见鸡肉上面漂的那层黄黄的油就知道了。这个大公鸡是回老家弟媳妇给拿的，自己家散养了一年呢，个头可真大，还挺肥，半只鸡就炖了满满一大锅！要说这柴鸡炖蘑菇的味道真不是虚的，特别是那个鸡汤泡饭，太香了，没法形容了，只有真正吃过农家散养鸡的才能体会这个味道，超市里卖的柴鸡根本比不了！有家人惦记是最幸福的，每年回内蒙老家都会满满一车回来，牛羊肉、各种野味够吃大半年的。老爸特别细心，看小宝瘦，特意把家里最大的老母鸡宰了，还都剁成了小块分装成小袋，爸说：每次给孩子炖一小袋，喝汤吃肉，准保身体棒棒滴！</div><div class="menu" id="tips">"贴士："(选填)1 这只鸡很肥，所以炖的时候加少量油就可以了，要不太油腻
2 如果鸡很瘦的那种，炖的时候加几片五花肉炝锅，这样炖出来的鸡肉味道就会很香，鸡肉也不发柴
3 炖鸡肉的时候不要加那么多调料，特别是炖柴鸡，调料多了就掩盖了鸡肉的鲜
4 盐要在鸡肉已经熟了但还不烂的时候加入，这样鸡肉吃起来才更嫩
5 最后的蒜末是提味的，可以依据个人喜好，可加可不加，随意。
</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/f/f/400_cf2278a82094347c4407dfdcf3b3e52f.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">大公鸡</div><div class="majornote">半只</div></div><div><div class="majorTitle">泡好的干蘑菇</div><div class="majornote">一小碗</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">冷冻的鸡一只，解冻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/1/140_fef636cb304e36b755a7808cc8629c71.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/1/800_fef636cb304e36b755a7808cc8629c71.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一半剁成块，冷水浸泡，泡去血水，中途换一次水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/c/140_5df0a7ffb8916703381389412da2ca5c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/c/800_5df0a7ffb8916703381389412da2ca5c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">洗净后捞出鸡肉控净水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/8/140_31573744535795d1165f4ea78f93a578.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/8/800_31573744535795d1165f4ea78f93a578.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅热油，放入葱姜、大料爆香，加入少许酱油爆出香味
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/b/140_7fa32a56a2c952ad76561584b9b3750b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/b/800_7fa32a56a2c952ad76561584b9b3750b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入鸡肉块大火翻炒，炒到鸡肉变色</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/6/140_a967e4e32819ca5720b61f2ea0942f96.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/6/800_a967e4e32819ca5720b61f2ea0942f96.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入和食材齐平的水，大火烧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/d/140_c05acecd8e7b5bc970d3ac56ddc8412d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/d/800_c05acecd8e7b5bc970d3ac56ddc8412d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 加入泡好洗净的蘑菇，盖盖中火炖
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/6/140_9f0c7151261810a5007c31a6f2941946.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/6/800_9f0c7151261810a5007c31a6f2941946.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡肉有点脱骨时加入适量盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/a/140_10f2ce599384465f845d776c0217d9ea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/a/800_10f2ce599384465f845d776c0217d9ea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡肉软烂时放入蒜末，开大火翻拌几下，激出蒜香，即可关火</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/d/140_3e3a4237169efada7d0b561705fd90ad.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/d/800_3e3a4237169efada7d0b561705fd90ad.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 炖好的柴鸡炖蘑菇，出锅时上边再撒些香菜提味，汤更香浓！
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/f/140_2e4e0dc3a1026a9c8a1bc3ffa4e185ff.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/f/800_2e4e0dc3a1026a9c8a1bc3ffa4e185ff.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/8/140_ac934c9a9ad9a7a6b425f26e35f7e928.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/8/800_ac934c9a9ad9a7a6b425f26e35f7e928.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/5/140_706f4844d70022c631ebb4314cfc84b5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/5/800_706f4844d70022c631ebb4314cfc84b5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/1/140_6ec286b4f4005f46446c91462f0ed8a1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/1/800_6ec286b4f4005f46446c91462f0ed8a1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麻辣孜然鸡胸肉（告别干柴鸡胸肉）</div><div class="menu" id="cookstory">在网络上看各位大厨的做法后，觉得很好吃的样子，但是视频找不到了，自己琢磨着做的，特别好吃特别嫩特别有味，像我这样重口的可以尝试哦~</div><div class="menu" id="tips">"贴士："这里所说的适量，是根据食材的量，肉质的干湿程度和个人的口味而定的。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/c/9/400_fc241577666f522f5fb1bec263822549.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">鸡胸肉</div><div class="majornote">2块</div></div><div><div class="majorTitle">孜然</div><div class="majornote">多点</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">生抽</div><div class="majornote">适量，两勺左右</div></div><div><div class="majorTitle">姜</div><div class="majornote">两片</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">料酒</div><div class="majornote">适量</div></div><div><div class="majorTitle">蛋清</div><div class="majornote">一个</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">一小勺</div></div><div><div class="majorTitle">辣椒面</div><div class="majornote">适量</div></div><div><div class="majorTitle">黑胡椒面</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">鸡胸肉，切成1.5厘米立方的小块放到碗里
加入两勺料酒，两勺生抽，适量的盐，适量黑胡椒粉，一个蛋清，抓匀
加入一大勺淀粉抓匀
等待20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/8/140_e56909770ea5d8a52d555238c30f2348.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/8/800_e56909770ea5d8a52d555238c30f2348.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅烧油
油热加入姜片爆香
加入提前腌制好的鸡胸肉块，翻炒至变色
加入一小勺郫县豆瓣酱翻炒均匀
加入一勺辣椒面，一勺孜然，翻炒均匀
撒入适量的白芝麻
出锅即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/0/140_0d35dfae2df9e04c08fdbbc8f5a3a720.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/0/800_0d35dfae2df9e04c08fdbbc8f5a3a720.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘即可，这样的制作方法，制作出的鸡胸肉，不干柴肉质鲜嫩，非常有滋味，适合重口味的朋友</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/8/140_f4974d3ec424ba0452f83d9578a27b38.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/8/800_f4974d3ec424ba0452f83d9578a27b38.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">「寻找原始老味道」铁锅柴鸡</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："1.调料不要多放，以免盖过鸡肉的原香。2.盐也不要多。3.酱油一定要用好酱油，没有糖的酱油，这样味道才原始。4.我用的是广东清远鸡，鸡肉的品质无与伦比。极其鲜嫩。如果是一般的肉鸡，可增添火候和调料。5.这道菜要用炒菜铁锅炖，如果有鸡内脏可放到锅底，可防止鸡皮粘锅。.</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/e/3/400_4e48cfbf1328a9aee11156967dae70b3.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">速冻母鸡</div><div class="majornote">一只</div></div><div><div class="majorTitle">原汁酱油（六月鲜+金狮黄豆）</div><div class="majornote">两大勺</div></div><div><div class="majorTitle">葱（段）姜（片）蒜（瓣）</div><div class="majornote">适量</div></div><div><div class="majorTitle">大料桂皮肉豆蔻</div><div class="majornote">适量</div></div><div><div class="majorTitle">炖肉料包</div><div class="majornote">半包</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">四个</div></div><div><div class="majorTitle">盐</div><div class="majornote">三小勺，6克左右</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">速冻母鸡解冻，去鸡尖后切适当大小的块。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入沸水中飞水。锅中可放几片葱姜一枚大料。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撇去血沫鸡油。大火十分钟左右后捞出备用。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱（段）姜（片）蒜（瓣）、大料桂皮肉豆蔻、干辣椒，油炝锅。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入鸡块，大火翻炒一分钟。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入一勺六月鲜（原汁无糖），一勺宽牌黄豆酱油。继续翻炒。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入黄酒，翻炒两三分钟后，加入矿泉水和焯鸡肉的热水的混合水。宽汤。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入15克左右的炖肉料包（装入布袋中）。大火盖盖。炖至十分钟左右后转小火。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中火炖二十分钟后找出鸡腿。用筷子试下肉用戳穿后放盐，三小勺（6，7g左右）。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中火盖盖继续炖，再炖十多分钟后关火。见汤汁收的差不多就可以了。每家火力不一样，试家中灶火火力而定。我家灶火火力比较冲，这个火候时间就已经能炖至入味软烂了。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">「回家菜谱」——松茸菌炖柴鸡</div><div class="menu" id="cookstory">回家吃饭——日出东海落西山愁也一天，喜也一天遇事不钻牛角尖人也舒坦，心也舒坦</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/8/e/400_88112dc0dae24b943dc63cbb63b5d43e.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">土鸡</div><div class="majornote">1只</div></div><div><div class="majorTitle">淮山</div><div class="majornote">100克</div></div><div><div class="majorTitle">松茸菌</div><div class="majornote">3朵</div></div><div><div class="majorTitle">盐</div><div class="majornote">2茶匙</div></div><div><div class="majorTitle">红枣</div><div class="majornote">4颗</div></div><div><div class="majorTitle">枸杞</div><div class="majornote">10克</div></div><div><div class="majorTitle">马蹄</div><div class="majornote">1个</div></div><div><div class="majorTitle">水</div><div class="majornote">1200毫升</div></div><div><div class="majorTitle">适用设备</div><div class="majornote">美的电压力锅</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所需要食材，松茸菌泡发，洗净</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/e/140_6df82055ccb99553d288dfdd6500a7ae.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/e/800_6df82055ccb99553d288dfdd6500a7ae.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将柴鸡洗净后切块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/9/140_2c05b71e50f1e6c8dfc7b7055abd9089.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/9/800_2c05b71e50f1e6c8dfc7b7055abd9089.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将淮山洗净后切块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/c/140_86e3fdedbc42c2d499bc16d38ad1b12c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/c/800_86e3fdedbc42c2d499bc16d38ad1b12c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将柴鸡和水放入锅内进行焯水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/0/140_7272e575a6d516da210392c7aa002f70.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/0/800_7272e575a6d516da210392c7aa002f70.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将主料、调料和水放入锅内，合上美的压力锅锅盖，启动烹饪</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/c/140_22ee27e895b850eb692d6021dcd0598c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/c/800_22ee27e895b850eb692d6021dcd0598c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待烹饪结束，将锅内食物搅拌均匀后出锅，摆盘装饰，即可食用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/d/140_1eba086195e86051baa67ae08cf6fe1d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/d/800_1eba086195e86051baa67ae08cf6fe1d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">土豆炖柴鸡</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/1/1/400_11d6eb33ae41d6750b572dcaaeca1951.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">柴鸡</div><div class="majornote">1只</div></div><div><div class="majorTitle">大葱</div><div class="majornote">5块</div></div><div><div class="majorTitle">姜</div><div class="majornote">1块</div></div><div><div class="majorTitle">大料</div><div class="majornote">2个</div></div><div><div class="majorTitle">辣椒</div><div class="majornote">4个</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">老抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">红烧酱油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">2勺</div></div><div><div class="majorTitle">土豆</div><div class="majornote">2个</div></div><div><div class="majorTitle">柿子椒</div><div class="majornote">2个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">先把鸡切成小块，用水洗净</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒入清水，放入鸡块大火焯2分钟，捞出鸡块放入清水中把血沫冲掉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/a/140_8bac5ff6b178cded5678e6cc00c7a61a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/a/800_8bac5ff6b178cded5678e6cc00c7a61a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把葱姜辣椒切段和大料2个放入油锅爆炒，炒出香味即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/e/140_926815900d4c64c84b712ec25391328e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/e/800_926815900d4c64c84b712ec25391328e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒香后放入鸡肉多翻炒几下，放入土豆柿子椒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/c/140_fc25079e9965867f6bf08f94a88c604c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/c/800_fc25079e9965867f6bf08f94a88c604c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入清水莫过肉，大火开锅后转中火后放入生抽老抽各一勺，慢慢炖煮</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/3/140_3211baf0d0172bc8ecdfbe6c55aecce3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/3/800_3211baf0d0172bc8ecdfbe6c55aecce3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">汤汁煮到一半时，放红烧酱油，盐适量，翻炒几下继续煮，小火收汁即可。因为柴鸡不好炖熟，需要多放水炖两回再收汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/a/140_c0796d8268f2232fe8779df4599aa27a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/a/800_c0796d8268f2232fe8779df4599aa27a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">小柴鸡炖野生针蘑  —— 东北经典</div><div class="menu" id="cookstory">我的爸爸是厨师。这个菜经过多次斟酌，我想说：做出了爸爸的味道。东北的野生针蘑以其味道鲜美而独特闻名，用它来辅助炖小柴鸡，真是人间美味，还有几何</div><div class="menu" id="tips">"贴士："1、如果咸味拿捏不准，可以先少加，在后来炖的过程中再逐渐加入。
2、粉条和针蘑都要提前泡好，针蘑因为沙子比较多，一定要多清洗几遍。
3、柴鸡非常抗炖，如果家里人想吃更软一点的，再加少许水，多炖30分钟吧。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/9/5/400_1972144ce84c5b8875f0dedea071c685.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">柴鸡</div><div class="majornote">2000g</div></div><div><div class="majorTitle">干针蘑</div><div class="majornote">2两</div></div><div><div class="majorTitle">大葱</div><div class="majornote">1颗</div></div><div><div class="majorTitle">姜</div><div class="majornote">8大片</div></div><div><div class="majorTitle">大料</div><div class="majornote">8块</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">5个</div></div><div><div class="majorTitle">生抽</div><div class="majornote">5羹匙</div></div><div><div class="majorTitle">老抽</div><div class="majornote">适量调色</div></div><div><div class="majorTitle">精盐</div><div class="majornote">少许</div></div><div><div class="majorTitle">味精</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好食材：针蘑要提前泡2个小时，反复清洗。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/c/140_5c30bb5dd8ebf038992c5d6c72390fbc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/c/800_5c30bb5dd8ebf038992c5d6c72390fbc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡剁小块，葱切小段，姜切片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/9/140_2608c3d90ef359f6364ea9692853f0d9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/9/800_2608c3d90ef359f6364ea9692853f0d9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待油热：加入姜、大料、干辣椒，爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/d/140_0575407dc6f21977e6b572697136060d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/d/800_0575407dc6f21977e6b572697136060d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入洗好的鸡，翻炒一会儿。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/7/140_4532bd245e5172a541b6c52cdf2b8ab7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/7/800_4532bd245e5172a541b6c52cdf2b8ab7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入适量生抽调味，老抽调色。根据鸡的大小，酌情加。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/e/140_3bd371e8a22931acb8ce376926a71bde.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/e/800_3bd371e8a22931acb8ce376926a71bde.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入大葱，继续翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/d/140_dbbfb2d81f0068886b16836c026db0fd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/d/800_dbbfb2d81f0068886b16836c026db0fd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加磨过鸡肉的水，加盐。接着大火烧开，小火慢炖1个小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/3/140_fc794859e599398c07ea9bd714d8feb3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/3/800_fc794859e599398c07ea9bd714d8feb3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">还差30分钟快好的时候加入针蘑。如果想要吃粉条，将粉条提前泡软，在临出锅的十分钟加进去。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/7/140_bf74229b960bd7b9347b797de0d14787.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/7/800_bf74229b960bd7b9347b797de0d14787.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一碗米饭估计不够，两碗行不行</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/3/140_9121284de583fd0a564fcaf3628b95f3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/3/800_9121284de583fd0a564fcaf3628b95f3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">美味松茸柴鸡汤-付处理整鸡的详细步骤图</div><div class="menu" id="cookstory">A〉。柴鸡的营养价值：柴鸡是散养的，所以柴鸡的饮用水是附近山泉的水，吃的食物是周围的各种植物和小虫子，所以柴鸡的营养价值比较高。主要表现在：　柴鸡中含有丰富的氨基酸，氨基酸对于人体具有非常重要的作用，他是构成我们人体体蛋白质并同生命活动有关的最基本的物质，是在生物体内构成蛋白质分子的基本单位，是我们生命的基本物质,与人的生命活动存在着密切的关系。是我们人体中不可缺少的营养物质。柴鸡肉中的这些营养物质对于我们人体的生长发育具有非常重要的意义，现在的肉鸡都是催熟的，我很少买，都是买柴鸡炖汤和红烧，做得好，味道很好吃的。B〉。松茸的营养价值：松茸的主要营养成分为多糖类、多肽类、氨基酸类、菌蛋白类、矿物质类、微量元素类及醇类。子实体中含有18种氨基酸、14种人体必需微量元素、49种活性营养物质、5种不饱和脂肪酸、8种维生素、2种糖蛋白、丰富的膳食纤维和多种活性酶，另含有3种珍贵的活性物质，分别是双链松茸多糖、松茸多肽和全世界所有植物中独一无二的抗癌物质——松茸醇，是世界上最珍贵的天然药用菌类；其多种营养成分被广泛应用于药品、保健品及化妆品领域，其中松茸醇被广泛应用于预防癌症和癌症术后康复。</div><div class="menu" id="tips">"贴士："丝巾温馨提示：A。不用高压锅也成，相应的时间就会加长，可以放几片山楂，这样熟的更快些。 B。其实这道菜特别清淡，美味，简单，只要放些盐，味道就特别鲜美，因为，松茸和海鲜菇，都是天然的提鲜剂。C。鸡油留下来后，放入食品袋里，放入冷冻室，做鱼的时候会用到，以后我会慢慢介绍的。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/6/4/400_160fc1bdcaa05ee561a8b5a70ccbd904.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">海鲜菇</div><div class="majornote">100克</div></div><div><div class="majorTitle">冰鲜松茸</div><div class="majornote">100克</div></div><div><div class="majorTitle">柴鸡</div><div class="majornote">400克</div></div><div><div class="majorTitle">大葱</div><div class="majornote">2段</div></div><div><div class="majorTitle">老姜</div><div class="majornote">4片</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">哈哈，今天特别高兴，有机会展示这款电压力锅，也是这次做美味松茸鸡汤所用的工具。这款电压力锅还是在咖啡之翼的活动中，获得二等奖的奖品，也是我最该感谢的这个平台，在这里我向前辈们学到了太多的东西，烘焙我也是在这里起步的，我也没想到我也会爱上烘焙，和大家们一起在这里每天开开心心地互相学习，交流  ， 现在，在豆果刚刚半年时间，豆果就给了我这么多的比赛机会，感觉豆果都会给大家机会的，不会漏掉每一个小伙伴，我爱你---豆果，我会继续加油的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/2/140_48e4e5e3fa4d0494dd99bfc936495462.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/2/800_48e4e5e3fa4d0494dd99bfc936495462.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备食材</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/b/140_8015367dded9ca6789dc093658d8394b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/b/800_8015367dded9ca6789dc093658d8394b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备鸡块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/9/140_3f6c29cdad9c300275adfc3fe3a37e49.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/9/800_3f6c29cdad9c300275adfc3fe3a37e49.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡块放入凉水里，泡5-6小时，期间多次换水，也可以放些花雕酒或料酒，去腥</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/9/140_3fa607f919d2fa47f673083118d355d9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/9/800_3fa607f919d2fa47f673083118d355d9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">松茸和海鲜菇洗净，切片和切条，及适量开水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/7/140_2db17930acd0204ebdfac11245a6b887.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/7/800_2db17930acd0204ebdfac11245a6b887.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡块放入凉水里，煮开后，捞出鸡块，倒掉煮鸡的血水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/7/140_899ac68c0ad13e9692a0825a914b6347.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/7/800_899ac68c0ad13e9692a0825a914b6347.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">  炒锅烧热，用一小块鸡油擦锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/4/140_541ff44b70e2b9e842d77756cf0ae6c4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/4/800_541ff44b70e2b9e842d77756cf0ae6c4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">直到鸡油炸黄为止，捞出，扔掉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/d/140_b71dd1ccfcfe1110000915969b61734d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/d/800_b71dd1ccfcfe1110000915969b61734d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着，放入葱姜煸香，之后，放入，鸡块和一汤匙花雕酒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/8/140_d48f78f4ef906801b608717f496dc2e8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/8/800_d48f78f4ef906801b608717f496dc2e8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒均匀后，倒入开水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/b/140_5b46c02709a07dc859bad0e56ba3b6eb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/b/800_5b46c02709a07dc859bad0e56ba3b6eb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">没过鸡块，10分钟后，熬到汤色发白</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/7/140_a70388a12008be6ee19af3376d27b977.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/7/800_a70388a12008be6ee19af3376d27b977.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入高压锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/9/140_01bd6837dda08fd36fad70736220bfd9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/9/800_01bd6837dda08fd36fad70736220bfd9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">有相应的键，调好后，充分解压后，开盖</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/2/140_3b8f015e60a3fc7253b66ae6c5a99162.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/2/800_3b8f015e60a3fc7253b66ae6c5a99162.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再放入炒锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/e/140_b86e41148034ce1db969cd7234ea804e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/e/800_b86e41148034ce1db969cd7234ea804e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入松茸和海鲜菇</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/e/140_d21d089972c322d3a9125ccf544254fe.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/e/800_d21d089972c322d3a9125ccf544254fe.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再炖20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/5/140_e906d9cfef78e7777a8f2b0180579175.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/5/800_e906d9cfef78e7777a8f2b0180579175.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">还有10分钟的时候，放入适量的盐，调味，就好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/3/140_56903599411d1303b8cf4976b5d1b373.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/3/800_56903599411d1303b8cf4976b5d1b373.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">整鸡的详细步骤图和必须清除的部位，自己夸夸自己：我平时比较喜欢中西餐的料理，因为，不像烘焙里的食品，奶油和糖，色素，甜的太腻，我只是做一些烘焙里自己感觉比较健康的烘焙食品，比如：面包，或一些，糖，油，自己能少放一些的烘焙美食，当然，好的美食也离不开摄影，我对摄影的爱好甚至超过美食，所以，每当我做完一道美食，摄影的时候也是我最享受这个过程的时候，其实，每次也就拍摄3-5张，但是，之前的准备，要花些时间，玩摄影的都懂得，所以，美食，摄影，旅游，吃货，摆盘，也是我最喜欢的，当然，在豆果，也让我充分展示了我自己，同时也向前辈们学到了太多太多，我爱你豆果。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/9/140_e8657fe38caae24d7d87ad778f7a0d99.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/9/800_e8657fe38caae24d7d87ad778f7a0d99.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">去除鸡头：鸡头内含有一些重金属，还是不吃安全些。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/4/140_be8722aa7fcf2735bd0bb44f490b1b34.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/4/800_be8722aa7fcf2735bd0bb44f490b1b34.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">去除鸡脖子上的气管及鸡皮：脖子表皮下也有一些明显的小型淋巴集结，淋巴组织在动物体内遍布，无法全部摘除，这些小型淋巴组织如果没有发生病变，吃下去倒也不会对健康产生危害。如果喜欢吃鸡脖子，又不放心安全，可以自己将脖子上的鸡皮剥下再吃。
甲状腺、甲状旁腺这些大型腺体所含的激素较多，对于鸡，甲状旁腺会和残余的气管一同摘除。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/d/140_67a6499302a89cb9569d0407de42fc5d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/d/800_67a6499302a89cb9569d0407de42fc5d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">建议，最后，只留鸡脖子。去掉，鸡皮，鸡气管，鸡头。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/b/140_85485f7a4769cac86bbc89485a443dab.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/b/800_85485f7a4769cac86bbc89485a443dab.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡爪子上的硬尖要去掉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/8/140_32b4622081677518d3808b87e0903208.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/8/800_32b4622081677518d3808b87e0903208.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">去掉后的鸡爪子。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/5/140_4711eac9f390c6d424cf7b267149d575.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/5/800_4711eac9f390c6d424cf7b267149d575.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">尖翅：俗称鸡尖、鸡三角、鸡屁股【红色符号：尖翅，绿色符号：肛门，黄色符号：都要去除干净】
鸡尖：是鸡翅膀。
尖翅≠鸡尖</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/e/140_5b3b81915f10f48fcf09b8085441f0de.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/e/800_5b3b81915f10f48fcf09b8085441f0de.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">去除内脏的步骤：A.绿色符号：苦胆，必须先去除，如果苦胆破了，整只鸡都要扔掉。B.红色符号：鸡内肠去掉。C.黄色符号：两边的鸡油【放冷冻室保存】</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/6/140_fad6515a5fd69da5a5ca6e3937db8736.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/6/800_fad6515a5fd69da5a5ca6e3937db8736.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黑色符号：鸡的双肺，一定要去掉，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/0/140_2d8b307c0d5be6fb593f822e9b9c2980.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/0/800_2d8b307c0d5be6fb593f822e9b9c2980.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">右边是已经去除的鸡肺，能够清清楚楚地看到鸡的肋骨，这样就剃干净了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/5/140_e81a22a16dc4e297d54c56b68d5ff8c5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/5/800_e81a22a16dc4e297d54c56b68d5ff8c5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">内脏都清除后，把剩余的鸡肝，鸡心，鸡胗和鸡油保留。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/4/140_6c442df1826f5466892ed858fcfd3b44.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/4/800_6c442df1826f5466892ed858fcfd3b44.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后，柴鸡里还有小鸡蛋</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/d/140_88ce997589f0d1b700db2a4ed20bbb5d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/d/800_88ce997589f0d1b700db2a4ed20bbb5d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">已清理好的鸡内脏。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/3/140_95e7248bfaacc018eb0e65be1405df53.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/3/800_95e7248bfaacc018eb0e65be1405df53.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">已清理好的鸡身，最后，清洗干净后，就可以做自己的美食了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/e/140_2afe22d19557c555e95a67991680e2be.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/e/800_2afe22d19557c555e95a67991680e2be.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炖柴鸡汤/鸡肉炖菜</div><div class="menu" id="cookstory">这是我做过太多次，写过很多次菜谱的。所以，这次偷懒，就写主要步骤，细节需要的，可以私信我要。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/6/0/400_26e42e705b45bec703cc18a44b5b87d0.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">柴鸡</div><div class="majornote">1只</div></div><div><div class="majorTitle">生姜</div><div class="majornote">1片</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">清水</div><div class="majornote">适量</div></div><div><div class="majorTitle">生抽</div><div class="majornote">适量</div></div><div><div class="majorTitle">王守义炖肉料</div><div class="majornote">1包</div></div><div><div class="majorTitle">花椒</div><div class="majornote">4-5粒</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">整鸡拆分，去皮。大柴刀必须的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/0/140_392c5be2d478d154a1db9429ce1dcae0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/0/392c5be2d478d154a1db9429ce1dcae0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">紧水，去浮沫，大铁锅必须的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/4/140_41ec18897fac4a627ea06201cd076424.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/4/41ec18897fac4a627ea06201cd076424.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炖汤，加水，老抽一点儿，盐够咸度，姜一片，花椒。鸡好，汤就好，不必放很多料。高压锅必须的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/d/140_d67976d6c63dba24787afdbdb6431cdd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/d/d67976d6c63dba24787afdbdb6431cdd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炖好的汤，肉不好吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/0/140_cf68363ea119f19f02499acddbcc5360.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/0/cf68363ea119f19f02499acddbcc5360.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">汤盛出来2/3喝，剩下换铁锅炖肉，加水、老抽多些，盐多些。炖肉料一包。炖到汤汁很少了，肉烂了。肉就可以吃了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/6/140_bbb0a19f9789e91ec4fe45dde0f724c6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/6/bbb0a19f9789e91ec4fe45dde0f724c6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炖菜的话。随意加点儿青菜，不咸再加点儿盐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/1/140_1e2d639336af2c9eaa4554963848d071.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/1/1e2d639336af2c9eaa4554963848d071.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">砂锅柴鸡黄焖鸡</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/b/f/400_5b49386b35223b4576c33fa019ccefbf.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">柴鸡</div><div class="majornote">1100g</div></div><div><div class="majorTitle">土豆</div><div class="majornote">一个</div></div><div><div class="majorTitle">青椒</div><div class="majornote">2个</div></div><div><div class="majorTitle">生姜</div><div class="majornote">1块</div></div><div><div class="majorTitle">蒜头</div><div class="majornote">1个</div></div><div><div class="majorTitle">香葱</div><div class="majornote">6根</div></div><div><div class="majorTitle">香菇</div><div class="majornote">5朵</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">适量</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">老抽</div><div class="majornote">小半勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">适量</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">1勺</div></div><div><div class="majorTitle">黄豆酱</div><div class="majornote">2勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">自家散养的柴鸡，泡血水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/3/140_20d2a6b631ff04110260ebb98c783ac3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/3/800_20d2a6b631ff04110260ebb98c783ac3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">配菜随意</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/f/140_2b0bbd83af534f82c5d2339a5821538f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/f/800_2b0bbd83af534f82c5d2339a5821538f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">备料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/b/140_0bd511b40d52b1eaba5a8ae498a828db.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/b/800_0bd511b40d52b1eaba5a8ae498a828db.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡肉，先焯水捞出</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/5/140_96a916d4fa15bb71bd2f8ba418893d25.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/5/800_96a916d4fa15bb71bd2f8ba418893d25.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅放一点点油，加入几块冰糖炒糖色</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/6/140_697bbba3c4cc6f8bfa262fc7dd1aae96.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/6/800_697bbba3c4cc6f8bfa262fc7dd1aae96.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">差不多炒几下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/3/140_d3b376b791286a972cda14735e00de13.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/3/800_d3b376b791286a972cda14735e00de13.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入料酒，生抽，老抽，蚝油，豆瓣酱，黄豆酱翻炒均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/5/140_d517c7775bbe8e268d003776b2895525.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/5/800_d517c7775bbe8e268d003776b2895525.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">全部倒入砂锅内，然后倒入开水，没过肌肉小火炖煮一个小时左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/5/140_7b095b0e26dfd6e5ee76b05a1a19c235.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/5/800_7b095b0e26dfd6e5ee76b05a1a19c235.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">有小时以后把配菜倒进去，大概五分钟左右即可出锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/6/140_dfacc5d09879c0885d13a5c3e85be366.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/6/800_dfacc5d09879c0885d13a5c3e85be366.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒葱花</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/2/140_139b264e41dff39a731cc7bfba011e02.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/2/800_139b264e41dff39a731cc7bfba011e02.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">烤箱烤柴鸡</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："周身一定要涂抹蜂蜜，这样不容易烤糊。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/e/c/400_0e15f4e609d849bf39d201b535bd8d1c.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">柴鸡</div><div class="majornote">一只 800g</div></div><div><div class="majorTitle">姜</div><div class="majornote">1块</div></div><div><div class="majorTitle">八角</div><div class="majornote">1-2粒</div></div><div><div class="majorTitle">花椒:           20-30颗</div><div class="majornote"></div></div><div><div class="majorTitle">厨邦酱油:    50ml</div><div class="majornote"></div></div><div><div class="majorTitle">厨邦老抽</div><div class="majornote">20ml</div></div><div><div class="majorTitle">十三香                50克</div><div class="majornote"></div></div><div><div class="majorTitle">料酒:100ml</div><div class="majornote"></div></div><div><div class="majorTitle">56°纯粮白酒:   50ml</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">上述材料腌制柴鸡，装去保鲜袋内，放冰箱冷藏一个晚上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/b/140_d752b75167b81c8f48b7b4b12b20aa4b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/b/800_d752b75167b81c8f48b7b4b12b20aa4b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">周身涂抹蜂蜜放烤盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/0/140_cfbf4dc20251eac0ed18a020c2bc0400.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/0/800_cfbf4dc20251eac0ed18a020c2bc0400.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱190°，烤十二分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/2/140_75df53db4df5cf1d73c3e6cedd4723a2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/2/800_75df53db4df5cf1d73c3e6cedd4723a2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿出翻面，涂抹蜂蜜继续烤12分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/8/140_90af89fc07611f72f5a6dbc27886fe28.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/8/800_90af89fc07611f72f5a6dbc27886fe28.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用家里烤羊肉串用的签子把它串起来，涂抹好蜂蜜，180°继续烤十五分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/7/140_470e4f05bb16c8dece11446e4c22c9c7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/7/800_470e4f05bb16c8dece11446e4c22c9c7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿出后如图，凉一会，手撕开</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/1/140_dbd4e7798b367d88832b0edac0319681.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/1/800_dbd4e7798b367d88832b0edac0319681.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">虽然颜色看上去有些重，但一点不糊，味道很好，娃很喜欢。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/b/140_eeb615a0926992029350d4c35257a2bb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/b/800_eeb615a0926992029350d4c35257a2bb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撕开如图，柴鸡的肉，不像肉鸡那么面，比较劲道</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/1/140_ec5572f10eba87f0045f60da654dbaf1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/1/800_ec5572f10eba87f0045f60da654dbaf1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">柴鸡鲜汤</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/b/a/400_ebf210eb6ae2f1cdc4bae74ba1bb10fa.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">柴鸡</div><div class="majornote">1只</div></div><div><div class="majorTitle">水</div><div class="majornote">1000ml</div></div><div><div class="majorTitle">浓汤宝</div><div class="majornote">1块</div></div><div><div class="majorTitle">各种蘑菇</div><div class="majornote">600g</div></div><div><div class="majorTitle">冬笋或鲜笋</div><div class="majornote">500g</div></div><div><div class="majorTitle">枸杞子</div><div class="majornote">10颗</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将柴鸡切块，凉水下锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/3/140_d5554728c258bca98d02b3461882e583.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/3/d5554728c258bca98d02b3461882e583.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">紧出血沫，用勺子捞出血沫，继续煮三分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/f/140_c2492d091e98f621860909d3597799df.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/f/c2492d091e98f621860909d3597799df.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">紧完将鸡肉捞出。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/b/140_80340cd3e9e902109c0aec0e0f72fa5b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/b/80340cd3e9e902109c0aec0e0f72fa5b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水烧开，放葱姜蒜片，放入两块浓汤宝和紧好的鸡肉。转中火。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/9/140_35aa4541b6e893228b2bee07ef459329.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/9/35aa4541b6e893228b2bee07ef459329.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将蘑菇竹笋切好备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/a/140_838081a80d6c44f80007783dfaf8f6aa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/a/838081a80d6c44f80007783dfaf8f6aa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将竹荪、蘑菇、枸杞子入锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/b/140_598c625dbbea10dc247706de991aed9b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/b/598c625dbbea10dc247706de991aed9b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放少量盐，小火盖盖儿10分钟即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/a/140_a21434bf93543fc32278ca1a875f703a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/a/a21434bf93543fc32278ca1a875f703a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅完成。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/1/140_c6aed663846dbb79c6b0153f271f6a71.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/1/c6aed663846dbb79c6b0153f271f6a71.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">补血益气，最简单的柴鸡汤</div><div class="menu" id="cookstory">这次分享的食谱特别适合备孕或者体虚者，以补气血养肾脏为主。我个人呐，不喜做饭菜不过于放太多调料品，下面来分享下最简单的老母鸡炖汤。走哪儿都能做！鸡肉对营养不良、畏寒怕冷、乏力疲劳、月经不调、贫血、虚弱等有很好的食疗作用。</div><div class="menu" id="tips">"贴士："1、如果家里没有那么多食材，像桂圆、红枣都没有关系，清汤鸡汤也很不错。
2.因为我想吃木耳所以加了木耳，不影响效果，您随意。
3.一个小建议，煲汤还是少放大料</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/e/8/400_3e0f1bf9daf6f1b2194d2bf8cbf7e028.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">柴鸡</div><div class="majornote">半只</div></div><div><div class="majorTitle">香菇</div><div class="majornote">5个</div></div><div><div class="majorTitle">红枣</div><div class="majornote">5粒</div></div><div><div class="majorTitle">桂圆</div><div class="majornote">6粒</div></div><div><div class="majorTitle">大葱</div><div class="majornote">一颗</div></div><div><div class="majorTitle">姜</div><div class="majornote">1块</div></div><div><div class="majorTitle">八角</div><div class="majornote">1-2粒</div></div><div><div class="majorTitle">食用盐</div><div class="majornote">1包</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">先将柴鸡清洗，把鸡身的黄油清理掉，洗干净备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/9/140_78bca18d8fca6deaa3a5c3bfd4801d99.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/9/78bca18d8fca6deaa3a5c3bfd4801d99.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">清洗干净的鸡肉、两片姜（有料酒可以放一些去腥，家里没有了我就没放）放在锅里大火煮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/d/140_39828b0f61040bed4852e1037161478d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/d/39828b0f61040bed4852e1037161478d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将煮开锅后将鸡肉捞出放入凉水过一下血沫，捞出放着备用。同时，把盛有带有血沫的鸡汤倒掉。（记得洗一下锅）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/6/140_5ac0cb672081af54d6a672f956491ec6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/6/5ac0cb672081af54d6a672f956491ec6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入冷水，放入鸡肉、姜片2片、葱段、八角，开始大火煮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/d/140_2b98c0d8ccaf4372e63351fa35a8200d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/d/2b98c0d8ccaf4372e63351fa35a8200d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/6/140_c51124bedaba7955ebc62df70d170246.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/6/c51124bedaba7955ebc62df70d170246.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">看到开锅后放入香菇、桂圆肉、红枣，想要煲汤煲的好，时间是个煲。煲它个3-4个小时。当然没有那么时间的话，1-2小时也可以，但是肯定没有时间长的味道更好。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/6/140_47ca632e3a8543014c43435219ebd626.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/6/47ca632e3a8543014c43435219ebd626.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">关火前20分钟，放入枸杞即可。一份补血益气的鸡汤做好了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/a/140_cc15b19c6bba454173e76e6f52f8fffa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/a/cc15b19c6bba454173e76e6f52f8fffa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炒鸡炒鸡好吃的炒鸡</div><div class="menu" id="cookstory">发现豆果上竟然没人发布炒鸡！炒鸡超级好吃怎么能没有炒鸡呢！我来带给大家哦！</div><div class="menu" id="tips">"贴士："汁不一定要要全收干，根据个人喜好味道都不错的哦！超级好吃的炒鸡！你也来试一下吧！零失败哦！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/1/b/400_51efd4a04bfd9a33bafe4fd779a8721b.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">整鸡</div><div class="majornote">一只</div></div><div><div class="majorTitle">青椒</div><div class="majornote">一两个</div></div><div><div class="majorTitle">葱花</div><div class="majornote">适量</div></div><div><div class="majorTitle">蒜瓣</div><div class="majornote">三四个</div></div><div><div class="majorTitle">姜片</div><div class="majornote">适量</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">五六个</div></div><div><div class="majorTitle">葱段</div><div class="majornote">适量</div></div><div><div class="majorTitle">辣黄豆酱</div><div class="majornote">一勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">三勺</div></div><div><div class="majorTitle">酱油</div><div class="majornote">四勺</div></div><div><div class="majorTitle">花椒</div><div class="majornote">10粒</div></div><div><div class="majorTitle">八角</div><div class="majornote">两三个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">小鸡一只处理干净</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/1/140_19fc8d3754418333cfcb9a2c98113ff1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/1/800_19fc8d3754418333cfcb9a2c98113ff1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">剁成块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/9/140_56b7f0c17e4b3c46ccaef2ddecfa34c9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/9/800_56b7f0c17e4b3c46ccaef2ddecfa34c9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">配菜配料准备，蒜瓣压扁就可以，辣椒切块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/4/140_d1d45ee54f97b3c7a0b5d9fcdaeb0594.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/4/800_d1d45ee54f97b3c7a0b5d9fcdaeb0594.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">记得准备点葱段哦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/9/140_22926e8570e14e7cde339f09361a7779.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/9/800_22926e8570e14e7cde339f09361a7779.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅热油放入花椒十余颗，八角两个和蒜瓣</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/e/140_ccc2b96029c73fd4a4ead7bab4ff93ee.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/e/800_ccc2b96029c73fd4a4ead7bab4ff93ee.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒后加入姜片葱花辣椒段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/6/140_483063a0822a71512176e381c09df176.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/6/800_483063a0822a71512176e381c09df176.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒香后放入鸡块翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/e/140_a4a63279d99764baf552655ec83f347e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/e/800_a4a63279d99764baf552655ec83f347e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡肉翻炒一段时间变色后加入三勺料酒翻炒去腥</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/0/140_9ec32a1e3b384e853906e08ef1627d60.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/0/800_9ec32a1e3b384e853906e08ef1627d60.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入四勺酱油翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/a/140_e6c728c16d7861f60949d044ecaebc6a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/a/800_e6c728c16d7861f60949d044ecaebc6a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡肉7成熟时放入青椒块翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/c/140_671c13486b8dfeca833138432418bc8c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/c/800_671c13486b8dfeca833138432418bc8c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄豆酱来一点，我用的是辣的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/f/140_399b7de7b72bcff40e9f2035febb77bf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/f/800_399b7de7b72bcff40e9f2035febb77bf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">胡椒粉来一点</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/0/140_6bd86d29a57daf3bb01c63f28ae68a70.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/0/800_6bd86d29a57daf3bb01c63f28ae68a70.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">少倒入一点水，加入少许盐鸡精后翻炒后加盖闷十余分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/6/140_880c90a6bad4d4337365855708d943c6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/6/800_880c90a6bad4d4337365855708d943c6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开盖大火收汁翻炒出锅！撒上葱花</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/8/140_f9f173a4f700f77a4e8ea7f81f6ff328.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/8/800_f9f173a4f700f77a4e8ea7f81f6ff328.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">鸡</div><div class="menu" id="cookstory">诶还记得猪猪做的黄焖鸡真的很好吃耶今天超级热十点起床跑到超市准备煮一份来吃打打牙祭治愈一下我的晒后脱皮然鹅我做的我只能称之为鸡了感谢我的猪猪认真吃完</div><div class="menu" id="tips">"贴士："小仙女煮饭少油少盐少酱油 
超级无敌简单 酒是灵魂耶耶不要忘记</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/3/d/400_f308bf842c07a392842bc2003e14debd.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">鸡翅</div><div class="majornote">6只</div></div><div><div class="majorTitle">菌菇</div><div class="majornote">8个</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1勺</div></div><div><div class="majorTitle">白胡椒</div><div class="majornote">三勺</div></div><div><div class="majorTitle">孜然粉</div><div class="majornote">2g</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">五颗</div></div><div><div class="majorTitle">胡萝卜</div><div class="majornote">一只</div></div><div><div class="majorTitle">土豆</div><div class="majornote">两只</div></div><div><div class="majorTitle">彩椒</div><div class="majornote">一只</div></div><div><div class="majorTitle">葱</div><div class="majornote">半根</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">食材切好备用哦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/5/140_024818219eff5fa6bd796b4ac54cc2e5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/5/800_024818219eff5fa6bd796b4ac54cc2e5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烧热油～放入花椒若干 红辣椒️两个 葱段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/9/140_07a0a92bf565ffdded65e472a6f4bdb9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/9/800_07a0a92bf565ffdded65e472a6f4bdb9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒香后放入剁好的鸡腿肉 翻炒至金黄色 晋级为金黄鸡</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/5/140_db84e2ea6a685c80e2de2879c641d955.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/5/800_db84e2ea6a685c80e2de2879c641d955.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加水没过鸡肉 放几粒枸杞毕竟90后煮饭要考虑滋补～烧开放入盐、胡椒粉、生抽</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/1/140_d08ccf088c370db587fa170310e45d11.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/1/800_d08ccf088c370db587fa170310e45d11.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入土豆胡萝卜煮15分钟 然后加入彩椒 关上锅盖焖15分钟就好啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/6/140_8a665d27b128a99bba6105015e16a556.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/6/800_8a665d27b128a99bba6105015e16a556.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吃的时候加入白酒适量 大火滚开就好啦～注意 这个是灵魂❤️</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/a/140_b27aacb2ac8eb5f4eef8b71183c1857a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/a/800_b27aacb2ac8eb5f4eef8b71183c1857a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">大盘鸡鸡鸡</div><div class="menu" id="cookstory">第一次自己在家做大盘鸡，超好吃的说~</div><div class="menu" id="tips">"贴士："加水的量不能太少，要保证第4步炖过20分钟之后的说刚好没过鸡块。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/d/c/400_ad0d63498f7663301ef21c3f673d49ec.webp"/><div class="menu" id="cook_difficulty">难度  ★★★★★</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">鸡</div><div class="majornote"></div></div><div><div class="majorTitle">土豆</div><div class="majornote"></div></div><div><div class="majorTitle">青椒</div><div class="majornote"></div></div><div><div class="majorTitle">洋葱</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">土豆切块，青椒洋葱切片。鸡肉切块，焯水，去血水，捞出放盆子里，倒入适量老抽拌匀。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油锅烧热，放入白糖炒糖色。然后依次放入麻椒、八角、姜、葱、辣椒爆香。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入豆瓣酱低温炒红，放入鸡块翻炒3分钟。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入福建老酒，切记要溜锅边倒进去，否则鸡肉会变老。将啤酒倒入热水中再一起倒入锅中，加水的量要没过鸡肉，盖盖子炖20分钟，大火转小火。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入土豆炖十分钟，再放入洋葱和青椒翻炒一下就可以起锅了。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">钵钵鸡没有鸡</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："和店里的一模一样</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/c/b/400_5cd390de296234a6ecaab3c52086005b.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">小红肠</div><div class="majornote">8根</div></div><div><div class="majorTitle">鹌鹑蛋</div><div class="majornote">12个</div></div><div><div class="majorTitle">魔芋丝</div><div class="majornote">1袋</div></div><div><div class="majorTitle">嫩笋</div><div class="majornote">5根</div></div><div><div class="majorTitle">黑木耳</div><div class="majornote">8朵</div></div><div><div class="majorTitle">香菜</div><div class="majornote">2根</div></div><div><div class="majorTitle">钵钵鸡调料</div><div class="majornote">1袋</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">按照说明操作</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/1/140_69e1870c5a3dd523392f591e2f5bd2a1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/1/800_69e1870c5a3dd523392f591e2f5bd2a1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">500ml白开水，将调料包倒入</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/f/140_139c6ea69500ff489d0b09361f5d04ff.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/f/800_139c6ea69500ff489d0b09361f5d04ff.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/d/140_c75c9e96e1e39cc2e566c0c3be0df73d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/d/800_c75c9e96e1e39cc2e566c0c3be0df73d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">笋焯水，魔芋丝焯水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/a/140_5d46ca7093ba6b6d78fb9f9b872ac6ca.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/a/800_5d46ca7093ba6b6d78fb9f9b872ac6ca.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">贡丸一切二，小红肠一半的地方一分四</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/a/140_788c1a90aa7b10db80b1a4da4572bcfa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/a/800_788c1a90aa7b10db80b1a4da4572bcfa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黑木耳去根，洗净，放沸水中煮十分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/a/140_5a6a231fca25bb12c6c52496b37632aa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/a/800_5a6a231fca25bb12c6c52496b37632aa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮好剥壳备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/1/140_237bf110186b8b9eba57eca895f80c41.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/1/800_237bf110186b8b9eba57eca895f80c41.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依次放入</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/0/140_0a78920c86c1a88d74c1c0937657c370.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/0/800_0a78920c86c1a88d74c1c0937657c370.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黑木耳放入</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/1/140_fdfdda3d2914d791d65ada037d400191.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/1/800_fdfdda3d2914d791d65ada037d400191.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鹌鹑蛋 贡丸</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/c/140_bf5f4494760f30094c84312d8fa227bc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/c/800_bf5f4494760f30094c84312d8fa227bc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小红肠煮好放入</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/f/140_c1ca853c0cbd57017984eb675a7bdf7f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/f/800_c1ca853c0cbd57017984eb675a7bdf7f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">洒芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/b/140_d31398f03f1f64c66119c5661488167b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/b/800_d31398f03f1f64c66119c5661488167b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后放一把洗净的香菜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/5/140_918b31f687c2cfbbde65d044db19b3c5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/5/800_918b31f687c2cfbbde65d044db19b3c5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">白砍鸡（整鸡版）</div><div class="menu" id="cookstory">1鸡一定要选3斤左右的仔公鸡，正宗土鸡为上选（土鸡肉质细腻，有弹性，口感好）2煮鸡的原汤一定要保留，用来调味可以提鲜3调料根据个人爱好配置毕竟萝卜白菜各有所爱，我打的调料比较偏重口味，主要有（油辣子海椒，生抽，胡椒面，白糖，醋，鸡粉，蒜粒姜粒，白芝麻，花椒面，煮鸡的原汤）</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/0/9/400_70ebf2d763a0b872a348563dc00be1a9.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">仔公鸡</div><div class="majornote">3斤左右</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">涨水下锅加老姜，大葱，料酒煮10分钟取出用冰块激一个小时改刀装盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/a/140_3483a3e3617429c27845f5a1d244769a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/a/800_3483a3e3617429c27845f5a1d244769a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淋上自制调料洒上葱花开吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/3/140_145884276061e88ed06c8b735977c943.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/3/800_145884276061e88ed06c8b735977c943.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">藤椒鸡（手撕鸡）</div><div class="menu" id="cookstory">冰箱里剩下的一个鸡腿顺手做来吃了，辣椒根据自己口味放，因为家里没有大葱，所以没加大葱，有条件的朋友可以加点大葱丝进去会更好吃。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/8/1/400_289da5354861e9d7175a5d9b0fa79131.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">鸡肉</div><div class="majornote">250克</div></div><div><div class="majorTitle">青椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">小米椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">青花椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">藤椒油</div><div class="majornote">适量</div></div><div><div class="majorTitle">生姜</div><div class="majornote">一小块</div></div><div><div class="majorTitle">葱</div><div class="majornote">适量</div></div><div><div class="majorTitle">料酒</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备一半鸡腿，因为家里只有鸡腿了，平常可以用半只鸡来做，然后切好姜片，葱结</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/2/140_fb806f808a69acc74da37ca09e5f11a2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/2/800_fb806f808a69acc74da37ca09e5f11a2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放锅里煮加入料酒去腥味煮20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/2/140_c3297768b1687c651f6beae8e9e6ac42.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/2/800_c3297768b1687c651f6beae8e9e6ac42.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮好的鸡肉放在冷水里，鸡肉吃起来口感更好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/7/140_33ea237d649b75186de3787e0331dda7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/7/800_33ea237d649b75186de3787e0331dda7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后撕成小块的鸡肉放在碗里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/d/140_5ae6b564ae9df4ba045e92f71325e1ed.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/d/800_5ae6b564ae9df4ba045e92f71325e1ed.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里煮鸡肉剩下的鸡汤 舀适量的鸡汤放在鸡肉碗里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/2/140_909e2ce3a3772b714fe5252a280d4eb2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/2/800_909e2ce3a3772b714fe5252a280d4eb2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">舀好鸡汤后，倒入适量藤椒油，再加入一点盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/e/140_33d2d54c7bf9478b1faf2bc5f87af47e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/e/800_33d2d54c7bf9478b1faf2bc5f87af47e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后把辣椒切小段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/0/140_fc6197a5fd105e645968c4a4c793c9e0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/0/800_fc6197a5fd105e645968c4a4c793c9e0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">青花椒 辣椒放入碗里，锅里烧点热油淋上去，就可以吃啦！ （有条件的朋友可以放冰箱里冷冻一下更好吃）喜欢吃大葱的也可以加点大葱丝进去</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/6/140_966d485ad7e61c4d45ef11beed85b936.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/6/800_966d485ad7e61c4d45ef11beed85b936.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>